Cooking classes
Our cooking classes
Choose your class and book now to secure your spot. Each experience is hands-on, convivial, and designed for those who want to learn authentic Italian recipes with local seasonal ingredients.
Pasta, Ravioli & Tiramisù
€150per person
- Prepare fresh tagliatelle and stuffed ravioli from scratch
- Prepare the classic Italian tiramisu
- Seasonal sauces and fillings
- Hands-on experience guided by local chefs
Gnocchi & Tiramisù
€130per person
- Prepare potato gnocchi from scratch
- Prepare tiramisu in elegant single-portion glasses
- Relaxed and convivial format – ideal for friends and families
- Seasonal sauces and toppings
- Hands-on experience guided by local chefs
Risotti & Tiramisù
€140per person
- Cook two risotto recipes from start to finish
- Broth management, toasting, and consistency control
- Local ingredients and seasonal vegetables
- Prepare the classic Italian tiramisu
- Hands-on experience guided by local chefs